RECIPES FROM

JAMES STRAWBRIDGE

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

Green grass & high tides

James is the driving force behind Strawbridge Kitchen. He lives on the South Cornish coast with his wife Holly and their three young children. When he’s not developing new recipes or directing photoshoots, James can be found foraging for wild food with his family, out at sea gig-rowing for his local club or painting the Cornish countryside.

In this podcast collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s

Recipe of the Week

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s

Chicken Wings with Hot Sauce

These spicy chicken wings work brilliantly on the BBQ but you can also use a hot grill. Crumble plenty of blue cheese over the top and serve with your favourite sides. Don't forget the napkins!

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James Strawbridge's Date Night Steak

James Strawbridge's Date Night Steak

A simple classic, done well, can turn any meal into a special occasion. This recipe uses premium Sirloin Steaks from Farmison & Co, with a celebration of beautiful British seasonal veggies. Pai...
James Strawbridge's Beetroot Blinis

James Strawbridge's Beetroot Blinis

These show-stopping canapes are guaranteed to be a hit with your guests. Brightly-coloured beetroot blinis are the perfect base for this delicious cured salmon from MacNeils.
James Strawbridge's Flaming Christmas Pudding

James Strawbridge's Flaming Christmas Pudding

A festive classic taken up a level with James' boozy Christmas custard. The secret ingredient in this recipe is Conker's coffee liqueur - absolutely delicious.
James Strawbridge's Roast Rib of Beef

James Strawbridge's Roast Rib of Beef

Nothing beats a comforting traditional British roast dinner and this one has all the trimmings – roast beef, yorkshire puddings, crispy roast potatoes and that all important gravy.
James Strawbridge's Vegan Roast

James Strawbridge's Vegan Roast

Catering for vegan guests this Christmas? Here's all you need to prepare a delicious plant-based feast.
James Strawbridge's Festive Ploughman's

James Strawbridge's Festive Ploughman's

Cheese, charcuterie, fruit and nuts, all washed down with a glass of red. It's simple, festive and fuss-free. Perfect for hosting last-minute guests.
James Strawbridge's Grilled Scallop Shells

James Strawbridge's Grilled Scallop Shells

Need a festive starter that you can quickly prepare in advance? This recipe is for you! Beautiful Cornish scallops are served in their shells with sprouts, flavoured butter and pomegranate.
James Strawbridge's Lamb and Squash Pitta

James Strawbridge's Lamb and Squash Pitta

Shawarma marinade is a unique mix of herbs and spices including garlic, cardamom, chilli, cumin and much more. It's used to perfection on this sweet and tender lamb from Farmison & Co.  
James Strawbridge's Overnight Oats

James Strawbridge's Overnight Oats

Fancy a proper autumnal breakfast? Pair a bowl of nourishing overnight oats with some delicious and seasonal apple and date jam, courtesy of this recipe from James.

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