RECIPES FROM

PHIL VICKERY

“Great quality, fantastic ingredients and complete transparency about where they have come from. That’s the 44 Foods difference.”

Farming and me

“You might know me for playing rugby, but as a kid my ambition was to have the best dairy herd in the south-west! I grew up on a farm in Cornwall and the countryside has been in my blood for generations.

My brother now runs our family farm, but my passion for raising and nurturing quality ingredients has never left me.”

LEARN TO

Cook like a Master

I recognise great quality when I see it so I’ve put together my own selection of 44 Foods ingredients so you can re-create my three MasterChef winning recipes.

Phil Vickery’s Pitch Perfect Lamb Loin Fillets

Phil Vickery’s Pitch Perfect Lamb Loin Fillets

Make your main course a champion by tackling these succulent lamb loin fillets. Served with fondant potatoes, baby carrots and steamed vegetables. 
Phil Vickery’s Scrum-ptious Scallops with Black Pudding and Streaky Bacon

Phil Vickery’s Scrum-ptious Scallops with Black Pudding and Streaky Bacon

Kick-off your meal with fresh scallops served with crispy bacon, pea shoots, black pudding and a tangy apple purée. This was the winning starter Phil created for his MasterChef victory. 
Phil Vickery’s Pork Stroganoff

Phil Vickery’s Pork Stroganoff

Phil uses Helen Browning’s organic pork tenderloins to create this warming, aromatic dish. It makes a great midweek meal that’s sure to become a family favourite.
Phil Vickery’s Roasted Belly Pork with Crushed Butternut Squash, Pak Choi and Slaw

Phil Vickery’s Roasted Belly Pork with Crushed Butternut Squash, Pak Choi and Slaw

This is a delicious option for Sunday lunch or a special occasion with friends and family. Phil is using Helen Browning’s quality organic belly pork, which has an outstanding flavour and texture.
Phil Vickery’s Trophy-Winning Orange and Chocolate Bread and Butter Pudding

Phil Vickery’s Trophy-Winning Orange and Chocolate Bread and Butter Pudding

Keep your guests onside until the final whistle with this indulgent pudding. 

meet our other

Perfect partnerships

Every 44 Foods purchase supports real British food producers in a fair and sustainable way.

James Strawbridge

When I’m not developing new recipes or directing photoshoots, I can be found foraging for wild food with my family, out at sea gig-rowing for my local club or painting the Cornish countryside. 

james's recipes

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