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Cinderhill Farm - Ridgeback Wild Boar Roll (180g)
Ingredients
Meat (75%) (Wild Boar (42%), Free Range English Pork (33%), Rusk (Wheat Flour, Water, Salt, Raising Agent (Ammonium Bicarbonate), Caramelised Onion (Onion, Rapeseed Oil), Seasoning (Rice Flour, Vegetable Fibre, Sugar, Paprika, Potato Starch, Dextrose, Salt, Yeast Extract, Spices (White Pepper, Coriander, Nutmeg), Sage, Emulsifier (Sodium Triphosphate), Preservative (Sodium Sulphite) Pastry (Fortified
Allergens
Contains Wheat (Gluten), Sulphites and Egg. May also contain Celery, Milk, Mustard, Nuts, Peanuts, Sesame and Soya.
Nutritional Information
Typical values per 100g:
Energy: 1086kJ, 259kcal
Fat 12.2g
of which Saturates 5.5g
Carbohydrates 23.2g
of which Sugars 2g
Protein 13.6g
Salt 1.72g.
Storage
Keep refrigerated. Can be served hot or cold.
Supplier Provenance
Cinderhill Farm is a nationally recognised producer of outstanding quality, handmade ready-to-eat foods for the retail consumer and high value food service outlets. From small beginnings – Deborah learned her trade at the Coleford Country Market stall selling pies and rolls with other Forest of Dean micro producers. Cinderhill Farm animals have green grass under their feet and the open sky above them, cosy shelters to rest in and fresh, running water to drink. There’s space for them to run and jump and play and they have learned to trust people.
Country of Origin
Gloucestershire, United Kingdom
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