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Matthews - Cotswold Traditional Stoneground Wholemeal Flour (1.5kg)
Experience the delicious, hearty taste of Matthews Cotswold Traditional Stoneground Wholemeal Flour. Made with carefully selected grains and stoneground for maximum flavour, this 1.5kg bag is perfect for all your baking needs. Elevate your recipes with this high-quality, traditional flour.
Ingredients
Wholegrain Wheat Flour
Allergens
Contains: Wheat (Gluten)
Nutritional Information
Typical values per 100g:
Energy: 1318kJ, 331kcal
Fat 2.2g
of which Saturates 0.3g
Carbohydrates <63g
of which Sugars <2.1g
Protein 14g
Salt 0.003g.
Storage
Store in a cool dry place.
Supplier Provenance
Matthews Cotswold Flour’s milling legacy is second to none, spanning two hundred years and eight generations. The business is one of the UK’s oldest, family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s, they believe that local partnerships, traditional methods and premium grains make for better baking. Matthews Cotswold Flour offers premium quality flour, using grain from local farmers and time-honoured milling techniques.Country of Origin
Gloucestershire, United Kingdom
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