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James Strawbridge’s
Recipe of the Week
In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.
James Strawbridge’s
Chicken Wings with Hot Sauce
These spicy chicken wings work brilliantly on the BBQ but you can also use a hot grill. Crumble plenty of blue cheese over the top and serve with your favourite sides. Don't forget the napkins!
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GREAT FOOD& DRINK IDEAS
Shake up your weekly menu with these mouthwatering meals and cocktails.
James' Recipes
James Strawbridge's Salmon and Feta Quiche
This recipe is simply summer on a plate! Fresh and delicious salmon and feta quiche goes brilliantly with a side salad and a crisp glass of Sharpham's Dart Valley Reserve.
James Strawbridge's Goat's Cheese & Artichoke Pizza
Homemade pizza is such a simple pleasure and it's so easy to make your own from scratch. James' recipe uses a gorgeous mix of charcuterie from Real Cure with artichoke and goat's cheese, but you ca...
James Strawbridge's Chicken Wings with Hot Sauce
These spicy chicken wings work brilliantly on the BBQ but you can also use a hot grill. Crumble plenty of blue cheese over the top and serve with your favourite sides. Don't forget the napkins!
Phil's Recipes
Phil Vickery’s Pitch Perfect Lamb Loin Fillets
Make your main course a champion by tackling these succulent lamb loin fillets. Served with fondant potatoes, baby carrots and steamed vegetables.
Phil Vickery’s Scrum-ptious Scallops with Black Pudding and Streaky Bacon
Kick-off your meal with fresh scallops served with crispy bacon, pea shoots, black pudding and a tangy apple purée. This was the winning starter Phil created for his MasterChef victory.
Phil Vickery’s Pork Stroganoff
Phil uses Helen Browning’s organic pork tenderloins to create this warming, aromatic dish. It makes a great midweek meal that’s sure to become a family favourite.