
Green grass & high tides
James is the driving force behind Strawbridge Kitchen. He lives on the South Cornish coast with his wife Holly and their three young children. When he’s not developing new recipes or directing photoshoots, James can be found foraging for wild food with his family, out at sea gig-rowing for his local club or painting the Cornish countryside.
In this podcast collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.
James Strawbridge’s
Recipe of the Week
In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.
James Strawbridge’s
Chicken Wings with Hot Sauce
These spicy chicken wings work brilliantly on the BBQ but you can also use a hot grill. Crumble plenty of blue cheese over the top and serve with your favourite sides. Don't forget the napkins!
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GREAT FOOD & DRINK IDEAS
Shake up your weekly menu with these mouthwatering meals and cocktails.

James Strawbridge’s Chantenay Carrots with Spiced Rum and Cranberry Sauce

James Strawbridge's Spiced White Russian Cocktail

James Strawbridge’s Chicken Schnitzel Roll

James Strawbridge’s Spiced Plum and Apple Crumble

James Strawbridge’s Fiery Corn on the Cob with Chilli Jam Butter

James Strawbridge’s Egg and Hot Smoked Salmon Breakfast Croissant

James Strawbridge's Mackerel Puttanesca

James Strawbridge’s BBQ Pork Ribs & Slaw

James Strawbridge’s Padrón Peppers with Herb Oil
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